Salinas City BBQ

Let us know how many cutlery kits you need with your order

Your choice of 3 meats, 2 pints of sides, and a half loaf of garlic bread. Feeds 2-3. --- Quantity of meat options included if selected: Tri-tip, 1/2 lb. Ribs, 1/2 rack. Pulled pork, 1/2 lb. Chicken, quarter. Brisket, 1/2 lb. Hot links, 3 each.

Your choice of 3 meats, 3 pints of sides, and a loaf of garlic bread. (Feeds 4-5) --- Quantity of meat options included if selected: Tri-tip, 1 lb. Ribs, 1 rack. Pulled pork, 1 lb. Chicken, half. Brisket, 1 lb. Hot Links, 6 each.

Just meat and bread. Hand-cut, smoked brisket.

Just meat and bread. Hand cut, smoked tri-tip.

Slow cooked for several hours with a side of our vinegar molasses hog wash.

Boneless St. Louis style pork ribs with BBQ sauce.

Grilled and split down the center. Served with mayo, lettuce, and onion.

Shredded Chicken Cooked in our BBQ Sauce

Shredded chicken cooked in a spicy BBQ sauce.

Slow smoked pulled pork tossed in our BBQ sauce.

Slow smoked pulled pork tossed in a spicy BBQ sauce.

Smoked tri-tip tossed in our original BBQ sauce.

Smoked tri-tip cooked in a spicy BBQ sauce.

Smoked brisket, melted provolone cheese, and grilled onions topped with a homemade chimichurri sauce.

Meals are served with your choice of two sides and bread.

Meals are served with your choice of two sides and bread.

Meals are served with your choice of two sides and bread.

Smoked brisket, choice of 2 sides and bread. Make it a large and double the meat.

Smoked tri-tip, choice of two sides and bread. Make it a large and double the meat.

Slow smoked pulled pork, choice of two sides and bread. Make it a large and double the meat.

Smoked chicken, choice of two sides and bread. Make it a large and double the meat.

Smoked pork ribs, choice of two sides and bread.

Fresh greens, cucumbers, tomatoes, onions and bell peppers. Served with bread.

Fresh greens, green apples, candied pecans, blackberries, bleu cheese crumbles, bell pepper, cucumber, onion and tomato. Served with your choice of bread and dressing on the side.

Fresh greens, avocado, bleu cheese, tomato, onion, cucumber, and bell pepper topped with 1/2 lb of grilled tri-tip